raw fruitI'm still totally psyched to be doing this cleanse, which is a good sign. My chickpeas are sprouting finally today. I can't wait to make raw hummus. I've been wanting something hearty like that. It was easier today on the food scene because I had lunch at Body of Santa Fe, which features raw, vegan options on their menu. I had a raw lasagna made with sliced zucchini, spinach, olives, pine nut cheese and tomatoes. It was delicious. I even splurged on the raw chocolate ganache cake for dessert. It was such a delight to have such a beautiful meal prepared by someone else. I've been reading lots of raw recipes lately, and they can be extremely labor intensive. Since someone else was cooking, I decided to go all out.

My energy level is good and I feel really clear. I had a great meditation this morning, feeling very light. I don't think it's a coincidence that while I'm taking this huge step to get clean and clear physically, I'm also committing to a huge business investment for Bodhimed. I'm definitely embarking on a very exciting phase of my life with the business and with my personal well-being.

It's really helpful for me as a Vata type of person to have deadlines and schedules. I can accomplish a cleanse with a clear daily program, and a predetermined ending date. I also can achieve more with a business gameplan and the support of mentors than I can when left to my own devices. Although I am proud of what I've created for Bodhimed, I am super excited to grow it to its full potential with help from business experts.